UPMA

There is something deeply satisfying about a plate of well made Upma. The subtle nuttiness of roasted rava, the crunch of cashews, the aroma of curry leaves hitting hot oil. It is simple, it is honest, and it fills you up without feeling heavy.

Spice Up Foods brings this everyday South Indian breakfast to your travel bag. Our Upma is made from fine semolina tempered with mustard seeds, urad dal, curry leaves, green chillies, and topped with roasted cashews. Each batch is cooked in our kitchen and freeze dried the same day.

When you want to eat, just add hot water and stir. In five to seven minutes you have a steaming bowl of Upma that tastes freshly made. No stove required, no cleanup, no effort.

We keep the recipe clean on purpose. Real rava, real cashews, real spices. Zero preservatives, zero palm oil, zero artificial flavours. You can read every ingredient on the back and know exactly what you are putting in your body.

Whether you are on a 6 AM Rajdhani, catching an early flight, sitting in a university library abroad, or just too tired to cook on a Monday morning, this Upma has your back. It is light enough for kids, filling enough for adults, and good enough to eat every single day.

Cooked fresh in our FSSAI certified facility.

Order Upma from Spice Up Foods. Breakfast should never be skipped, even on the road.

Taste Profile: Savory, aromatic, flavorful, hearty, balanced, comforting, wholesome, satisfying, delicious, South Indian-inspired.