Makhni Gravy | Ready to Eat Foods
Makhni Gravy | Ready to Eat Foods
Makhni Gravy | Ready to Eat Foods
Makhni Gravy | Ready to Eat Foods
Makhni Gravy | Ready to Eat Foods
Makhni Gravy | Ready to Eat Foods

MAKHNI GRAVY WITH PANEER

Regular price Rs. 250
Sale price Rs. 250 Regular price
Unit price
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Tax included.
Net Weight: 50 gm
Rehydrated Weight: 200 gm (approx)

Every Pack, a Promise of Purity & Trust❤️

No Preservatives

No Preservatives

No Palm Oil

No Palm Oil

Light To Carry

Light To Carry

Ready in 7 Mins

Ready in 7 Mins

  • Estimated Delivery:Sep 17 - Sep 21

Makhni Gravy | Ready to Eat Foods

MAKHNI GRAVY WITH PANEER

Product Description

Savor the rich taste of Makhni Gravy, a perfect choice in ready to eat foods. Enjoy gourmet flavors in minutes with our easy, convenient meal solution. Makhni gravy, also known as "Makhani" or "Butter" gravy, is a luxurious and velvety sauce hailing from North India. Its base consists of tomatoes cooked down to a silky consistency, enriched with butter, cream, and various aromatic spices like cumin, cloves, and cinnamon. The gravy is mildly sweet, balanced by a hint of tanginess from the tomatoes and a subtle warmth from the spices. Its smooth texture and rich flavors make it a perfect accompaniment to dishes like paneer makhani, or even vegetables, adding a decadent touch to any meal.



Taste Profile: Rich, Creamy, Buttery, Tangy, Aromatic

Tear & Pour
Add Hot Water, Stir, Wait 7 Mins
Open, Stir & Enjoy

Customer Reviews

Based on 1 review
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S
Swati Malhotra
Restaurant Quality at Home

I was hosting a dinner party last weekend and needed something quick yet impressive for my vegetarian guests. Spice Up Foods Makhni Gravy with Paneer saved the day completely! The gravy was incredibly rich and buttery with that perfect restaurant style taste, and the paneer pieces were fresh and tender. My guests couldn't believe it was ready to eat food and kept asking for the recipe. This is now my secret weapon for entertaining when I want to serve something special without spending hours in the kitchen.

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